Answer the next brief from every flavor you have built.
Customer briefs arrive fast and often look like work you have done before. AKA Studio finds your closest past flavors, what the panel said and what failed, so the first sample is already close.
Where the time goes today
Most of it goes into finding, rebuilding and re-checking work your company has already done.
Briefs on tight deadlines
Customers want a first sample in days, and every day spent searching is a day lost.
Knowledge sits with your flavorists
Which base worked in which application, and why, often lives in one person's notes.
Your formulas are the business
They cannot go into a general AI tool, or into anyone else's cloud.
One company memory, shaped around your work
- Find your closest past workSearch every flavor, application and panel by what the brief asks for, with the source shown.
- Brief limits checkedNatural status, labeling and market rules checked against each candidate as you work.
- Panels linked to each versionSensory results stay with the exact flavor version and application that was tasted.
- Sovereign deploymentRun AKA Studio on your own servers, air-gapped, with a private model. Formulas never leave your walls.
One real problem, on your own data
A regulation is changing
A new rule means reformulating fast. See every affected recipe, its ingredients and its test history in one place, and start the new version from what you already know.
Reading your sensory results
Several prototypes, one panel, and nobody's sure why the product wasn't amazing. Line up each prototype's tasting results with its recipe and see what changed.
A customer needs an answer by Friday
A customer sends a new brief. Start from your closest past formulation or application and its test results, so the first sample is already close.
What your team works in
Screens from a demo project in AKA Studio.
Start where it helps most
AKA Studio
The platform: brief, workbench, sensory and lab results, with Alchemy, the AI inside it.
See AKA Studio →Lab services
Development, sensory and analytical work by our food technologists, in our own labs.
See lab services →Bring the brief your team is working on now.
We will show you how Studio starts it from your own past work.
Built for the people who actually make the food
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